A Foodie'S Guide To Da Nang

     

Pristine beaches, rolling waves, luxury sea view hotels, chic resorts plus copious amounts of sunshine… that’s domain authority Nang for you, third largest đô thị in Vietnam. It’s nice to spend a few days there enjoying the beautiful beaches, as well as exploring some DaNang food, restaurants & nightlife. I met Summer, fellow food blogger và gastro-tourism guide, who brought me around domain authority Nang khổng lồ discover what she considers to lớn be the best & most quality dishes in Danang. Our tour took us khổng lồ different shops around the central district, some are within walking distance while the rest is just a cab away. Don’t worry about cab drivers not knowing the way because according lớn Summer, everyone knows where are the best eateries in town.

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Quán Bà Bé Address: 100 Hoàng Văn Thụ

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There are around 4 more banh xeo shops opened up subsequently just to compete with Bà Dưỡng, so make sure you get to lớn the right shop. Oh ya, don’t worry about the directions. Everyone knows it, according khổng lồ Summer.

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Da Nang is just under three hours from Singapore & is the perfect getaway for the busy executive looking for the relaxing weekend golfing or beach combing. Jetstar flies nonstop between Singapore và Da Nang three times weekly, on Tuesdays, Fridays và Sundays.

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For accommodation, Hyatt Regency Danang Resort and spa làm đẹp (5 Truong Sa Street, Hoa nhị Ward, Ngu hanh khô Son District) is a good choice. Poised on a tranquil stretch of white-sand beach, between the Marble Mountains và the sun-kissed beachscape of renowned Non Nuoc, Hyatt Regency Danang Resort and spa làm đẹp is only 15 minutes from Danang International Airport & is situated only moments away from the UNESCO World Heritage Town of Hoi An và two international class golf courses. Read our nhận xét here.


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Maureen

Born into a family of enthusiastic foodies, Maureen has always loved all things culinary, especially the local cuisine here in Singapore. With a life-long fascination with the rapidly evolving food scene in Singapore, she started this website in 2007 to lớn explore & celebrate all types of local Singapore dishes & to mô tả her love of travel and food with the world. With 4 years of experience as a journalist & producer, she has a wealth of experience in food writing, photography và styling.